Photo: Bones’ Escargot Potstickers
Denver’s eleventh annual Restaurant Week highlights the Mile High City’s culinary excellence at a price most can afford. It kicks off its ten-day celebration on Friday, February 24th and runs through March 5th.
The tradition started in Denver in 2005. The Denver Restaurant Week now features more than 250 of the city’s best local restaurants, each presenting a fixed multi-course menu for $30 a person. This is a bargain at some of the top eateries.
The festivities are presented by Lexus and Visit Denver. You can enter to win a Night Out with Lexus.
Other sponsors include Columbia Winery, Edna Valley Vineyard, Mirassou Winery, Louis M. Martini Winery, William Hill Estate Winery, US Foods, Open Table, Frontier Airlines, Johnson & Wales, zTrip, Colorado Proud, Open Table, the Colorado Restaurant Association and the Downtown Denver Partnership Business Improvement District.