Hotel Boulderado

For more than 100 years, Hotel Boulderado has been one of Boulder’s most famous landmarks. It’s located in the heart of downtown and one block away from the popular Pearl Street Mall.

Historic Luxury 3 Star Hotel in Boulder

Being one of the first hotels to be built in the town, its name is a mix of Boulder and Colorado. It’s a member of the Historic Hotels in America and is listed in the National Register of Historic Places.

Hotel Boulderado opened their doors in true elegance and style with a Gala Ball on New Year’s Eve on 1908. Their first guests were able to check in the hotel on New Years Day in 1909. Since then, the hotel has celebrated the date of their opening each year with a Gala Ball.

So, whether you want to stay in one of their beautiful rooms or just grab something to eat at their in house café, guests are always welcome to drop by. You can even ride their original Otis Elevator which is still in operation.

Room Types

Rooms – You can pick from their three different room accommodations all equipped with everything you need for a comfortable stay.

Traditional Queen Room
Deluxe Two Queen
Boulderado King
Classic King

Suite – The hotel offers two types of suites that both offer a luxurious stay.

Elegant One Bedroom Suite – The room offers a separate living room and sleeping area.

Presidential Suite – Located in the historic wing, this suite offers a great view of the city and the mountains.

Pine Street Guest House – This is a separate guest house suite that is perfect for family reunions and weddings. It provides a more isolated but cozy homey feel for larger groups of guests who want to stay in one place.

Dining

Corner Bar – Its expansive patio with umbrellas is the perfect place to have a casual lunch or grab a quick snack. You can also visit them during happy hour and enjoy their ambient lighting during dinner.

Spruce Farm & Fish – The restaurant’s mission is to promote and use high quality ingredients produced locally. They offer contemporary cuisine and specialize on seafood that is flown fresh to the restaurant daily.

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